Hojicha Powder – Rich, Fragrant, Versatile
Enjoy the deep, roasted aroma and natural sweetness of our popular Roasted Hojicha Taiyo, now in a finely milled powder. Made exclusively from premium spring-harvested tea leaves, this powder delivers concentrated flavor with exceptional convenience.
Pure, Clean Cultivation
Our tea has been grown without pesticides, chemical fertilizers, herbicides, or livestock compost. The result is a pure, honest hojicha you can enjoy with confidence—whether drinking or using it in culinary creations.
Perfect for Lattes & Creative Drinks
The rich roasted profile pairs beautifully with milk. For hojicha lattes, use 2 g per cup.
Cold-brew is effortless: add water, ice, and powder to a bottle and shake—no steeping required.
For a refreshing twist, dissolve 2 g in a small amount of water and top with soda for sparkling hojicha. Sweeten with honey or blend with your favorite spirit for a craft-style tea cocktail.
Exceptional for Desserts & Low-Temperature Sweets
This powder integrates seamlessly into chiffon cakes, muffins, puddings, chocolates, and more. Sprinkle over ice cream, yogurt, or granola, or fold into fresh cream for a deeply aromatic, luxurious treat.
Experience the versatility and purity of handcrafted hojicha—easy to use, intensely flavorful, and crafted with uncompromising care.
